Satisfy your cravings with our mouth-watering menu of home-made delicious meals! All flavour, no gluten !
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Tomatoes, cucumber, onion, peppers, olive oil, Greek salad cheese and parsley. Allergens: milk
Tomato, roasted pepper, garlic, olive oil, Greek cheese and parsley. Allergens: milk
Lemon and thyme chicken and salad. Allergens: sulphites.
Served with warm bread. Allergens: celery
Grilled Haloumi with mix dressed salad and sweet chilli sauce
Roasted tomato and red peppers soup served with bread. Allergens: celery
Slow cooked lamb stew with chickpeas, potatoes, onion, garlic . Served with bread.
Fish stew with Monkfish, salmon, sea bass, hake tomatoes, peppers, olives, potatoes. Served with warm bread. Allergens: fish, celery
Slow cooked pork stew with tomatoes, peppers, mushrooms, garlic. Served with warm bread. Allergens: celery
Chicken breast, lettuce, tomato, mayo, BBQ sauce.
Home-made 6oz brisket patty, cheese, bacon, vegan mayo, tomato, gherkins, lettuce, relish, served with chunky chips. Allergens: mustard, milk (cheese)
Home-made 6oz chilli beef patty, lettuce, vegan mayo, tabasco, jalapenos, cheese, tomato, gherkins, chilli relish and chunky chips. Allergens: mustard, milk (cheese)
Home-made 6oz beef patty, lettuce, vegan mayo, cheese, tomato, relish and chunky chips. Allergens: mustard, milk (cheese)
Two home-made 4oz beef patties, lettuce, vegan mayo, 2 slices of Monterey jack cheese, tomato, relish and chunky chips. Allergens: mustard, milk (cheese) and poppy seeds
4oz beef burger, slice of cheese, served with chips Allergens: milk (cheese)
Grilled chicken breast in a soft bun served with chips.
Served with half pitta bread and salad (mixed leaves, cucumber, tomato, red onion, pepper)
Served with half pitta bread and salad ((mixed leaves, cucumber, tomato, red onion, pepper)
Chicken breast grilled and served with chips
Chicken Fillet with Mushroom Sauce and Sauté Potatoes.
Succulent grilled chicken paired with crispy bacon, nestled in warm pitta bread and complemented by fresh green salad. Served with golden chips.
Tender chicken breast seasoned with a blend of spices, stuffed into a warm pitta bread alongside sautéed mixed peppers and onions. Served with a side of crispy chips.
Juicy pan-fried pork loin and crispy bacon, layered with sautéed onions, mushrooms and peppers in warm pitta bread and drizzled with a rich homemade tomato sauce. Accompanied by a serving of chips. Allergens : celery
Grilled Halloumi with mushrooms, pepper, onion, mix salad in pitta bread. Served with chips
A refreshing mix of leaves, cucumber, tomato, red onion, peppers and a zesty olive oil and lemon dressing. Topped With protein-rich tuna. Allergens: fish
Grilled pork loin with mushroom sauce and sauté potatoes. Allergens: sulphites
Bacon, sausage, egg, mushroom, vegan garlic mayo in pitta bread, served with chips. Allergens: egg
Vanilla cheesecake, coconut biscuit base, mixed berries and cherry coulis. Allergens: milk, egg. May contain nuts
Luxurious triple chocolate brownie. Allergens: milk, eggs, soya . May contain nuts
A decadent twist on the Italian classic—layers of gluten-free ladyfingers soaked in rich espresso, nestled between velvety mascarpone cream and dusted with dark cocoa powder. Allergens: milk, egg,. May contain soy
Dairy-Free Poppy Seed and Orange Cake, light, fluffy, and bursting with citrusy goodness Topped with a smooth vegan vanilla cream cheese and a vibrant mixed berry jelly layer. Allergens: eggs
330ml
330ml
330ml
330ml
330 ml
330 ml
330 ml
275 ml
275 ml
275 ml
250 ml
mixed leaf salad, tomatoes, cucumber, onion, peppers



